Project Description

CULTURED LOW FAT BUTTERMILK

At Producers, our purpose is to nourish lives one at a time. That is why Producers Dairy products are free from the artificial hormone rBST and free from antibiotics. Our Producers Cultured Low Fat Buttermilk is still crafted in small batches with our family recipe using low fat milk. Where some cut corners, we work to produce the finest quality products. It is creamy, smooth and naturally cultured. Taste the difference. 

Low Fat

Grade A

Real California Milk

Pasteurized

Homogenized

Contains Live Active Cultures: (S. Thermophilus, L. Acidophilus, L. Bulgaricus, and B. Lactis)

Antibiotic free

No artificial growth hormone rBST*

Gluten free

Excellent source of calcium

Vitamin A & D

Half Gallon, Quart

Nutrition Facts
Serving size 1 cup (240 mL)
Amount per serving
Calories 120
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 15mg 5%
Sodium 280mg 7%
Total Carbohydrate 15g 5%
Dietary Fiber 0g 0%
Total Sugars 14g
Includes 0g Added Sugars 0%
Protein 10g
  • Vitamin D 2.5mcg 10%
  • Calcium 380mg 30%
  • Iron 0.15mg 0%
  • Potassium 460mg 10%
  • Vitamin A 150mcg 15%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients: Cultured Low Fat Milk, Salt, Vitamin A Palmitate, And Vitamin D3.

Contains: Milk

Contains: Live and Active Cultures